This class will focus on the amazing tomato! Using tomatoes grown on Whippoorwill Creek Farm, we will discuss how to freeze, dry, and slow roast tomatoes in order to enjoy them all winter long.
What to do with all those dang tomatoes--Sat 8/17/24
$50.00Price
In this hands-on class, students will cook and enjoy three different, easy to make dishes with dried, frozen and roasted tomatoes.
Students will take home some tomatoes to enjoy!
July 20, 2024. 1-3:30